Sheet and laminate your dough with millimeter precision
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Automatic dough sheeters
Ideal machines for large pastry laboratories, designed to automate the entire dough lamination process, hanks to programmable recipes through a touchscreen.
Smart usability
Functionality and ergonomics for simple and intuitive use.
Look & Feel
Striking design with modern and appealing lines.
Touchscreen PLC
Simplicity at your fingertips with a programmable display.
500 recipes
Ability to store up to 500 recipes.
Multiple program combination
Simultaneous combination of multiple programs.
User-friendly
Touch controls, preset working cycles and automatic adjustments simplify lamination, minimizing operator intervention.
Flour duster
The automatic flour duster ensures even flour distribution on the dough: less waste and smoother processing.
Auto rounding
Allows the dough sheet to be rolled up easily and effectively, simplifying the operator’s work.
Functionality
Equipped with an optional cutting device, a removable scraper for effective cleaning, safety guards and touch control, it ensures efficiency and quick, simplified maintenance.
Adjustable speed
The speed ratio between the infeed and outfeed conveyor belts is adjustable, allowing precise control of dough tension and thickness for perfect results with every type of dough.
Removable scraper
The removable scraper makes cleaning and machine hygiene easier, preventing dough buildup. It reduces maintenance time and improves operational efficiency.