Products
Automatic and manual dough sheeters and working tables
For over twenty years, FLAMIC has been designing and manufacturing sheeters for puff pastry, croissants, shortcrust pastry and pizza, as well as fully equipped working tables. With more than 5,000 machines sold in 80 countries, the company stands out for innovation and reliability, making it a benchmark for laboratories, bakeries and pastry shops worldwide.
Automatic dough sheeters
Ideal machines for large pastry laboratories, designed to automate the entire dough lamination process, hanks to programmable recipes through a touchscreen.
Manual dough sheeters
Designed to ensure maximum precision and control, manual dough sheeters combine mechanical strength and reliability for intensive, continuous use.
Benchtop sheeters
The benchtop sheeter is compact, efficient and ideal for pastry shops and small-scale production, ensuring precision and ease of use.
Working table
A robust and functional table, ideal for cutting dough strips into various shapes with interchangeable rollers. Easy to clean and perfect for integrated production lines.
Featured
FLAMIC machines combine functional design with extremely precise mechanics. Thanks to the versatility of the rollers and a millimetre-precision adjustment system, they ensure consistent efficiency across all dough thicknesses.
Functionality
Precision
Versatility
